This Kohlrabi is so big, it merits a capital ‘K’ and the center of the plate !
Category: Main Course
Warm Cauliflower & Chickpea w/Sunny Lemon-Beet Sauce
Cauliflower and chickpeas with a craveable sauce : what more could you want ?
Pot Roast Beet
A play on the classic pot roast, this is pure vegetable vegan comfort food.
Lazy Sunday Salad
Make your Sunday meal memorable with this crunchy and colorful salad.
Cabbage Pudding (Kugel)
Mom – here it is. The recipe worked and you now have yet another way to use your COVID-cabbage and limited palate of ingredients.
Blue Potato & Prune Tzimmes
If you like having your dessert with supper (or for supper…) then this is the recipe for you.
Green Split Pea Polenta
A whole-meal twist on your typical polenta!
Squash & Tempeh Vindaloo
A classic dish from Goan cuisine reinvented for the vegan!
Mizuna & Green Tea Hummus Rolls
A twist on your standard chickpea dip: jade-hued and delicately flavoured.
Pebbles in the Snow Stew
A combination of succulent lentils in a creamy white vegetable sauce. Utterly stewpendous!
Cabbage Guacamole (More of the Cabbage Chronicles)
I know it makes no sense. You need context to get it. Read the post!
Kohlrabi ‘Noodles’ with Peanut Sauce
Gluten-free, grain-free yet completely satisfying. Yes it’s possible!
Crunchy Cooking 