A play on the classic pot roast, this is pure vegetable vegan comfort food.
Category: Main Course
Lazy Sunday Salad
Make your Sunday meal memorable with this crunchy and colorful salad.
Cabbage Pudding (Kugel)
Mom – here it is. The recipe worked and you now have yet another way to use your COVID-cabbage and limited palate of ingredients.
Blue Potato & Prune Tzimmes
If you like having your dessert with supper (or for supper…) then this is the recipe for you.
Green Split Pea Polenta
A whole-meal twist on your typical polenta!
Squash & Tempeh Vindaloo
A classic dish from Goan cuisine reinvented for the vegan!
Mizuna & Green Tea Hummus Rolls
A twist on your standard chickpea dip: jade-hued and delicately flavoured.
Pebbles in the Snow Stew
A combination of succulent lentils in a creamy white vegetable sauce. Utterly stewpendous!
Cabbage Guacamole (More of the Cabbage Chronicles)
I know it makes no sense. You need context to get it. Read the post!
Kohlrabi ‘Noodles’ with Peanut Sauce
Gluten-free, grain-free yet completely satisfying. Yes it’s possible!
Baked Rice & Cabbage + Spicy Jackfruit (the Cabbage Chronicles Continue)
Note to Mom: another one of the Cabbage Chronicles for your dining pleasure!
Ruby Dal
Make a better than plain beetroot soup.
