Complimentary colours and flavours is what this hash is all about.
Category: Main Course
Vegetable-Topped Tart with Pecan Crust
A labour of love for the eyes and belly.
Something Like Saag
It started as saag and became so much more!
Summer Vegetable Crisp
A wonderful way to fill up on garden goods.
Early Summer Salad with Lemon-Scape Dressing
Slurpable scape dressing makes this salad irresistible.
Hot Chocolate Lentil Bowl
Spicy, sweet, green: what more could you want?
Warm Potato, Broccoli & Cabbage Salad
Potato salad for when you want your greens.
Ethiopian-Style Lentil Stew with Collards & Sweet Potato
Spicy lentil stew, sweet potato and greens: perfection.
Wasabi Green Pea Dip
Hummus after a tango with some wasabi green peas
South-West Salad
Salad: keeping plates colorful
Zuppa de Ceci e Mais
Zuppa de Ceci e Mais just sounds way fancier than Chickpea and Corn soup!
Pakora Kale Crisps
Kale with all the taste of pakora and none of the draw-backs of deep-frying!
