While hummus will always hold a very special place in my belly – sometimes it’s time for a change. This technicolor dip is where it’s at today.
Category: Snacks
Basic Veggie Pâté
This is a basic all-purpose veggie-centric spread that works beautifully on crackers, toast, in sammiches or pan-fried and crumbled on top of a salad.
Savory Kale Cake
An unusual and veggielicious side dish to serve with a soup for lunch or as a centerpiece at brunch.
Spicy Squash Muffins (Vegan, Sourdough) and Variations
What maximum quantity of grated squash can be held together successfully by what minimum amount of batter? My answer is this moist, spicy and addictive muffin.
Basic Banana Bread (Vegan)
Everyone needs a basic banana bread recipe to fill the house with an irresistible aroma.
Pumpkin Bread
The natural sweetness, moistness, depth and flavour of winter squash means that you can reduce on sugar and oil, creating a dessert that combines decadence with health.
Superfood Smoothie Bowl
An excellent alternative to highly processed breakfast cereals if you are slowly transitioning into whole foods.
Potato Pizza with Basil-Olive Tapenade
Crispy home-made crust, cashew cream and crispy potato topping – bites of bliss!
Breakfast Smoothie Bowl
Delicious and sustaining, this bowl will have you going till noon.
(Dumpling) Squash Oatmeal Cookies
Warm cookies on a cool afternoon with some hot tea.
Holiday Frootcake
Richly studded with nuts, roots and fruits – an unexpected combination to add to your baking arsenal.
Flavoured Coconut Chips
Make some today to enjoy all week! They’re a whole food alternative to potato chips that truly satisfies.
Crunchy Cooking 