Yet another one of the Cabbage Chronicles : this time with some typical Italian flavour combinations.
Tag: cabbage
Cabbage Pudding (Kugel)
Mom – here it is. The recipe worked and you now have yet another way to use your COVID-cabbage and limited palate of ingredients.
Green Split Pea Polenta
A whole-meal twist on your typical polenta!
Mizuna & Green Tea Hummus Rolls
A twist on your standard chickpea dip: jade-hued and delicately flavoured.
Cabbage Guacamole (More of the Cabbage Chronicles)
I know it makes no sense. You need context to get it. Read the post!
Baked Rice & Cabbage + Spicy Jackfruit (the Cabbage Chronicles Continue)
Note to Mom: another one of the Cabbage Chronicles for your dining pleasure!
The Cabbage Chronicles: Black Lentil Stew
A tasty and colourful lentil stew that satisfies from tongue to tummy!
The Cabbage Chronicles: Sweet & Sour Red Cabbage
This beautiful jewel-hued dish is a great addition to any Holiday table or festive meal. I’d personally opt for this rather than the ubiquitous cranberry sauce any day!
Spaghetti Cabbage Salad
Gluten-free ‘spaghetti’ to serve as salad – or to make and use as the substrate for your favourite sauce!
Turnip Top Soup with Scapes & Kombu
When greens are abundant and you over-indulged on granola mid-afternoon: this is the supper soup for you!
Savory Skillet Rye Flakes
Discover rye flakes in this hearty vegetable-studded side dish.
Mom’s Millet & Black Beans
A recipe for my Mother: may it make good use of what’s left in the larder.
