Yet another one of the Cabbage Chronicles : this time with some typical Italian flavour combinations.
A twist on your standard chickpea dip: jade-hued and delicately flavoured.
I know it makes no sense. You need context to get it. Read the post!
Switch up your usual hummus routine with this autumn-harvest inspired bean dip!
Hummus after a tango with some wasabi green peas
While hummus will always hold a very special place in my belly – sometimes it’s time for a change. This technicolor dip is where it’s at today.
A savory twist on an old favourite that’s perfect for summer entertaining.
The chives are up in the garden and in search of a bit of spring, this dip served warm with fresh vegetables, artisan crackers and a quick salad ushers in the first of the season we’ve seen up North.
Add some variety to your avocado-dip repertoire!