Vegan Rarebit

Buckwheat is truly the herb of versatility. Try it in this awesomesauce!

Skillet-Cooked Kasha

Bring out the best in kasha by cooking it stove-top with robust spices and hearty winter crops.

Roasted Veg & Harissa Pasta

A delectable way to add more Harissa to your daily diet – particularly the good stuff from across the ocean!

“Garbage” Hash

Doesn’t sound appetizing does it. It is. The name has a story. Keep reading to find out what it is.

Seared Endive Salad

A tasty way to say hello to spring! (It’s just beginning up hereā€¦)

Kale Stem Soup

Once the bunch of kale is gone, there remain the stems. Savor them in soup!