Slow Food Saffron Stew

If the farmer’s market is overflowing with onions and tomatoes and eggplants of all kinds – kick back with a beer (or some sparkling water) and some mellow music and get the cooking on.

Shio Koji Tofu Scramble

Why post a tofu scramble recipe when there’s so many good ones out there to choose from already? Shio koji. Shio koji.

Supper Stewp

Stewp: a one-pot meal of comfort with whole grain something, bean-based something and tons of vegetable somethings in a savory and flavourful broth of some kind. 

Quinoa Salad

A summery quinoa salad to serve cool on a hot day.

Creamy Cabbage Stew

For my Mother: the first of a series of Quarantine Cabbage recipes. It’s what she has in her larder and these are ideas for her on how to use it!

Oat & Hummus Patties

Recognize hummus not only as a dip or spread – but as a versatile cooking ingredient too.

Little Bits Soup

Make your leftover vegetable bits work for your benefit: recycled as soup!