Dal soup is a favourite with everyone: creamy, satisfying and infinitely adjustable to suit taste, spice and available vegetable.
Tag: onion
Slow Food Saffron Stew
If the farmer’s market is overflowing with onions and tomatoes and eggplants of all kinds – kick back with a beer (or some sparkling water) and some mellow music and get the cooking on.
Supper Stewp
Stewp: a one-pot meal of comfort with whole grain something, bean-based something and tons of vegetable somethings in a savory and flavourful broth of some kind.
Savory Skillet Rye Flakes
Discover rye flakes in this hearty vegetable-studded side dish.
Bulgur & Black Bean Stew
Give a go to this addictive one-pot meal and reduce on dishes!
Unconventional Black Bean Soup
Tired of taking your black bean soup Southwest? Try this Moroccan-inspired alternative.
Mom’s Millet & Black Beans
A recipe for my Mother: may it make good use of what’s left in the larder.
Creamy Cabbage Stew
For my Mother: the first of a series of Quarantine Cabbage recipes. It’s what she has in her larder and these are ideas for her on how to use it!
Oat & Hummus Patties
Recognize hummus not only as a dip or spread – but as a versatile cooking ingredient too.
Vegan Creamy Baked Sauerkraut
As promised, more of the wonderful works of Fania Lewando, adapted for the vegan palate and sensibility!
Rice Dumplings + Tomato Sauce
Old recipes rediscovered and made new!
Vegan Cheeze Toast with Mushroom Bac’n
There is a time for crunchy cooking, and there is a time for vegan comfort food. This (kind of) brings them together.
