Roasted Late Summer Medley

Roasted vegetables that can be eaten cold, hot, or used to create other dishes such as the salad and dip.

Scape Soup

Start savouring the taste of summer and the early crops from garden or market.

Warm Quinoa-Broccoli Salad

Grains, vegetables and the haunting perfumes of garlic and fresh spices.  Okay, maybe it sounds a bit dramatic as a description, but spices really get my creative and gastric juices going.