The slices of plantain remind me of coins floating in the thin broth: I feel rich eating it!
Enjoy nut butter and more vegetables. With tons of yummy flavor. And it takes only 2 minutes!
Spicy, sweet, green: what more could you want?
Broccoli and Plantain are secret besties: nobody knows it, but this dish confirms it.
Sweet steamed plantain and dried cranberries, earth rutabaga, grounding grains and an herby lemony sauce to top make it sing.
A curry that’s great right off the burner and gets even better after a couple of days in the fridge.