supper – Crunchy Cooking

Mung Dal & Celeriac Stew

An incomparable combination of ingredients sure to please everyone in the household.

A tasty and colourful lentil stew that satisfies from tongue to tummy!

Easy. Incredibly tasty. Minimum effort. Win.

Why post a tofu scramble recipe when there’s so many good ones out there to choose from already? Shio koji. Shio koji.

“This is great for a MOM-meal.” I quote our 6 year old. So give it a try.

A recipe for my Mother: may it make good use of what’s left in the larder.

Turmeric, garlic, ginger and thyme join forces with some of my favourite foods: broccoli, chickpeas and millet!

Bring out the best in kasha by cooking it stove-top with robust spices and hearty winter crops.

A really crunchy couple of recipes to add to your roster.

A delectable way to add more Harissa to your daily diet – particularly the good stuff from across the ocean!

These pillowy steamed dumplings make you think that you’re eating dessert for supper.

Slurpable scape dressing makes this salad irresistible.