Any excuse to make soup is a good excuse to make soup. Saag soup gives you greens and great taste for a wholesome meal.
Tag: vegetables
Potato and Rutabaga Curry
This quick curry is a good introduction for the rutabaga-reticent.
Potato Pizza with Basil-Olive Tapenade
Crispy home-made crust, cashew cream and crispy potato topping – bites of bliss!
Cold-Buster Miso Soup
The sunny-hued soup to banish any cold-weather bug.
Red Kuri Roast with Whole-Grain Stuffing
A Happy, Healthy, Holiday Roast. Roast squash that is!
Cold-Weather Congee
Beat the cold with some delicious comfort food.
Beet Loaf
A stick-to-your-ribs rainy-day kind of meal: crunchy comfort food of the vegan variety.
Ratatouille
Salivating for ratatouille? If you aren’t, you will be!
Cabbage and Buckwheat Bowl with Creemy Pumpkin Seed Dressing
Early autumn comfort food.
Beet Root Soup
Every autumn comes with a variation on borscht and this is the 2017 version.
Zucchini Potage
This is the recipe for that zucchini, the one that hid under the leaves of the plant and below the growing vine getting huge.
Couscous (or Quinoa) Coleslaw
This coleslaw-style salad tastes fabulous and does take advantage of the first of the cabbages to come in from the garden, alongside the cukes and blueberries in their prime
Crunchy Cooking 