Seared broccoli, apple, endive: this salad is a party in your mouth!
A classic dish from Goan cuisine reinvented for the vegan!
A twist on your standard chickpea dip: jade-hued and delicately flavoured.
A combination of succulent lentils in a creamy white vegetable sauce. Utterly stewpendous!
I know it makes no sense. You need context to get it. Read the post!
Gluten-free, grain-free yet completely satisfying. Yes it’s possible!
Note to Mom: another one of the Cabbage Chronicles for your dining pleasure!
Creamy comforting and warm: a perfect breakfast for cold mornings.
Make a better than plain beetroot soup.
Enjoy the fruit crisp our family comes back to again and again.
Holiday food is all about extra special presentation married to rich and satisfying flavours.
The perfect compromise when you want decadence without (or with less) guilt.