A recipe for my Mother: may it make good use of what’s left in the larder.
Tag: cabbage
Creamy Cabbage Stew
For my Mother: the first of a series of Quarantine Cabbage recipes. It’s what she has in her larder and these are ideas for her on how to use it!
Vegan Creamy Baked Sauerkraut
As promised, more of the wonderful works of Fania Lewando, adapted for the vegan palate and sensibility!
Skillet-Cooked Kasha
Bring out the best in kasha by cooking it stove-top with robust spices and hearty winter crops.
Purple & Yellow Hash
Complimentary colours and flavours is what this hash is all about.
Warm Potato, Broccoli & Cabbage Salad
Potato salad for when you want your greens.
Simply Spiced Red Bowl
How do you cook red cabbage and retain the colour? Cook it with beets!
Beet, Bean and Barley Soup
Garden goods are coming in faster than I can cook them! What better way to enjoy it all on a cool and rainy day than by making soup.
Cabbage, Zucchini and Mung Bean Curry
Zucchini is the garden gift that just keeps giving. Turn to Indian cuisine and make some zucchini curry!
Herb-Roasted Cabbage and Squash
Never roasted cabbage? It’s definitely time to try!
Cold-Buster Miso Soup
The sunny-hued soup to banish any cold-weather bug.
Cabbage and Buckwheat Bowl with Creemy Pumpkin Seed Dressing
Early autumn comfort food.