Weeknight Pasta

Two pots, a few ingredients (usually whatever’s on hand in the vegetable crisper) and voilà – supper.

Barley and Vegetable Stew

Another one-pot meal for cooler weather featuring a wealth of warmly-coloured root vegetables and creamy barley.

Root Vegetable Casserole

This creamy casserole is rich and decadent in every bite – definitely a special occasion meal.

Holiday Frootcake

Richly studded with nuts, roots and fruits – an unexpected combination to add to your baking arsenal.

Beet Root Soup

Every autumn comes with a variation on borscht and this is the 2017 version.

Carrot Tuile

Shredded vegetables held together with the smallest amount of batter and baked until crispy. 

Savory Fava Bean Stew

Simple spicing, creamy fava beans, rich tomato broth: it’ll be love at first bite.

Basic Pea and Veggie Soup with Variations to Try

Everybody needs a basic vegetable soup recipe that’s quick, easy and empties the fridge of what’s hanging out and starting to look stupid; this is mine. Bonus: it makes tons of soup (think 20 cups or more) so there’s lots left to reheat during the week or freeze for later.  Second bonus: the turmeric makes…