Bean, Beet and Buckwheat Bake

This recipe has lots of robust and earthy flavours going for it: great when the weather turns cold and you want something warm and homey.  It’s also got lots of layers with a multitude of textures to keep you interested from first bite to last. Like the Harvest Tempeh Bake however (and most baked dishes…

Apple-Sprout Salad with Creamy Avocado Dressing

Summer has sprung and the young kale and arugula in the garden are ready for the first of many harvests!  Combined with whatever small sprout is ready in the kitchen, this signals the time for one of my favourite salads.  The sweet, spicy, crunchy and creamy all explode in the mouth with every bite and…