A whole-meal twist on your typical polenta!
Tag: side
Super-Green Salad
Seared broccoli, apple, endive: this salad is a party in your mouth!
Ruby Dal
Make a better than plain beetroot soup.
Black Radish Fries
Convincing as they may seem they’re not potato fries – they’re my nightshade and low-carb answer to them.
Indian Style Cauliflower Rice
Looking for a gluten-free, vegan and keto-friendly side dish? This recipe delivers.
The Cabbage Chronicles: Sweet & Sour Red Cabbage
This beautiful jewel-hued dish is a great addition to any Holiday table or festive meal. I’d personally opt for this rather than the ubiquitous cranberry sauce any day!
Slow Food Saffron Stew
If the farmer’s market is overflowing with onions and tomatoes and eggplants of all kinds – kick back with a beer (or some sparkling water) and some mellow music and get the cooking on.
Panned Peas with Ginger & Lemon Zest
Fresh-picked peas don’t need much to be fabulous.
Spaghetti Cabbage Salad
Gluten-free ‘spaghetti’ to serve as salad – or to make and use as the substrate for your favourite sauce!
Savory Skillet Rye Flakes
Discover rye flakes in this hearty vegetable-studded side dish.
Quick Marinated Brussel Sprouts
A simple way to jazz up vegetables from the night before so they don’t look or feel like leftovers.
Carrot Kugel (Vegan + Gluten-Free)
Half dessert. Half side dish. All decadence.
Crunchy Cooking 