If the farmer’s market is overflowing with onions and tomatoes and eggplants of all kinds – kick back with a beer (or some sparkling water) and some mellow music and get the cooking on.
Tag: side
Panned Peas with Ginger & Lemon Zest
Fresh-picked peas don’t need much to be fabulous.
Spaghetti Cabbage Salad
Gluten-free ‘spaghetti’ to serve as salad – or to make and use as the substrate for your favourite sauce!
Savory Skillet Rye Flakes
Discover rye flakes in this hearty vegetable-studded side dish.
Quick Marinated Brussel Sprouts
A simple way to jazz up vegetables from the night before so they don’t look or feel like leftovers.
Carrot Kugel (Vegan + Gluten-Free)
Half dessert. Half side dish. All decadence.
Kabocha-Millet Squares (or Triangles)
Sharing one of my signatures dishes: superb in its simplicity.
Christmas Kasha Rollups
Complete Christmas with Kasha, beets and greens!
Chili-Roasted Sweet Potato Wedges
When a recipe is so simple, I don’t think to blog it. Yet the marriage of tastes make these sweet potato wedges sublime.
Damn Good Gravy
Rich and silky gravy to pour over pretty much everything.
Job’s Tears with Broccoli
Job’s tears have to be the strangest grain I’ve had the honour of meeting. It’s time more people met with it.
Purple & Yellow Hash
Complimentary colours and flavours is what this hash is all about.
